How to make Chicken Salad Ingredients * 2 1/2 cups cooked chicken chopped * 1 cup grapes quartered * 1 cup pecans chopped * 4 green onions chopped * 1/2 cup celery finely diced * 1 cup mayonnaise * Juice from ½ lemon * 1 Tablespoon dijon mustard * Salt and pepper to taste Instructions: […]

How to make Camping Mac and Cheese Ingredients: * 1 1/2 cups elbow macaroni * 8 oz prepared Alfredo sauce just over half a jar * 1/2 cup sharp cheddar cheese grated * 1/2 cup parmesan cheese grated * 1/4 cup mozzarella cheese * 1/4-1/2 cup half and half or whole milk * Salt and […]

How to make Chocolate Peanut Butter Ritz Cookies INGREDIENTS: * 48 Ritz crack:ers * 3/4 c. creamy peanut butter * 8 oz. chocolate almond bark * 8 oz. semisweet chocolate chips * Sea salt flakes, optional INSTRUCTIONS: In a medium heat-proof bowl, melt the chocolate almond bark and chocolate chips in the microwave on a […]

How to make Ice Cream Cone Rum Chata Shots Ingredients: * 10 ice cream cake cones * 1 1/2 cup white almond bark melted * 1/2 cup sprinkles * 1 cup coffee creamer we used Italian sweet cream coffee creamer * 2 drops vanilla ice cream flavoring vanilla bean flavoring * 1/4 cup Rum Chata […]

How to make White Chocolate Cranberry Cookies Ingredients: * 1/2 cup butter softened * 1 cup granulated sugar * 3/4 cup packed brown sugar * 1/4 cup milk * 2 tablespoons orange juice * 1 large egg * 3 cups all-purpose flour * 1 teaspoon baking powder * 1/2 teaspoon salt * 1/4 teaspoon baking […]

HOW TO MAKE PECAN PIE CHEESECAKE INGREDIENTS: Crust: * 2 cups graham cracker crumbs either store bought ot use a food processor to create fine crumbs from whole graham crackers * 1/3 cup light brown sugar packed * 1/2 cup salted butter melted Pecan Pie Filling: * 1/3 cup salted butter * 2 eggs * […]

How to make French Onion Chicken INGREDIENTS * 2 pounds Vidalia onions, sliced * 2 pounds boneless, skinless chicken breasts or thighs * 2 cups beef broth * 1 cup swiss cheese, grated * 1/3 cup extra-virgin olive oil, divided * 2 tablespoons all-purpose flour * 2 teaspoons balsamic vinegar * 1/2 teaspoon dried thyme […]

How to make Cabbage and Sausage Foil Packets Ingredients: * 1 pound Polish sausage cut into 1 inch pieces (or your favorite smoked sausage) * ½ head of cabbage cut into ½″ wedges * 20 small potatoes quartered * 1 small onion sliced * Garlic butter store bought or homemade * Salt & pepper to […]

How to make Roasted Tomatoes Ingredients: * 2-3 pounds tomatoes * 1 tablespoon olive oil * ½ tablespoon balsamic vinegar * 1 clove garlic minced * 1 tablespoon fresh chopped basil or ½ teaspoon dry basil * 2 tablespoons shredded parmesan cheese optional * Salt and pepper to taste Instructions: Preheat oven to 450°F. Wash […]

How to make Strawberry Shortcake Layer Cake INGREDIENTS: * 1 recipe yellow cake baked in 9” rounds * 1 pound strawberries * 1 4 pound tub Wilton decorator icing (medium consistency) * Wilton Color Right Red optional * 8 ounces (225g) cream cheese * 1 cup (113g) powdered sugar * 1 ½ cups (356ml) cold […]