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How to make Grilled Chicken Kabobs with Vegetables Ingredients: * 4 chicken breasts * ½ red bell pepper * ½ green bell pepper * ½ red onion Chicken Kabob Marinade: * ½ cup ranch dressing * 3 tablespoons oil * 2 cloves garlic minced * 2 ½ tablespoons lemon juice freshly squeezed * ¾ teaspoon […]
How to make Corn Fritters Ingredients: * 2 cups corn fresh, frozen or leftover corn on the cob * ¼ cup cornmeal * ⅓ cup all-purpose flour * 1 egg * 1 green onion chopped * 1 tablespoon jalapeno minced * ½ cup Monterey jack cheese * Salt & pepper to taste * ¼ cup […]
How to make Chocolate Buttercream Frosting INGREDIENTS: * 1 cup unsalted butter softened * 1/2 cup unsweetened cocoa powder * 3 1/2 cups powdered sugar * 1/4 teaspoon salt * 1 teaspoon vanilla extract * 2-3 tablespoons heavy whipping cream INSTRUCTIONS: Beat butter with a hand or a stand mixer until smooth, then add the […]
How to make Pecan Pie Ingredients: * 1 9-inch pie crust homemade or store-bought * 1 cup brown sugar * 1 cup corn syrup * 1/4 cup unsalted butter * 2 teaspoons cornstarch * 1 tablespoon water * 1 teaspoon vanilla extract * 1/2 teaspoon cinnamon * 4 large eggs * 1 1/4 cups chopped […]
How to make Southern Hot Honey Butter Corn INGREDIENTS: * 5 cups water * 1 1/2 cups milk * 1 stick salted butter * 1/3 cup honey * 1 teaspoon crushed red pepper flakes * 1 teaspoon Cajun seasoning * 6 ears fresh corn, shucked and cut in half INSTRUCTIONS: Bring water to a simmer […]
How to make Blueberry Fluff Ingredients: * 12 ounces fresh blueberries divided * 2 tablespoons sugar * 1 tablespoon cornstarch * 3 tablespoons water * 3 cups Cool Whip (1 tub) * 3 cups mini marshmallows * 1/2 cup sliced almonds Instructions: Mix together cornstarch and water in a small bowl. Add blueberries, sugar, and […]
How to make BBQ Drumsticks Ingredients: * 3 pounds chicken drumsticks about 12-15* Sauce: * ½ cup BBQ sauce * ¼ cup hot sauce buffalo style * ½ cup chili sauce or ketchup Instructions: Preheat grill to medium high, about 375-400°F. Rinse drumsticks, removing any bone shards and dry well with paper towels. Mix together […]
How to make Ham and Cheese Croissant Sliders INGREDIENTS: * 1 package Marketside All Butter Croissants 12 croissants * 12 slices deli ham * 6 slices deli cheddar * Mustard and/or mayo optional * 1/2 cup unsalted butter melted * 1 teaspoon onion flakes * 1 clove garlic crushed * 1 tablespoon mustard yellow or […]
How to make Italian Cream Stuffed Cannoncini Ingredients: To make the custard cream (Cream Pastesera): * 3 egg yolks * 3 tablespoons (30 g) all-purpose flour * 1/2 cup (a hundred g) sugar * 1 teaspoon vanilla extract * 8 ounces (235 ml) of milk For the cannon: * 1 sheet of puff pastry, thawed […]
How to make Baked Donuts Ingredients: * 2⅓ cups all-purpose flour + 2 tablespoons * ⅔ cups milk * ¼ cup sugar, divided * ¼ cup butter * 1 package active dry yeast * 2 egg yolks * 1 teaspoon orange zest, optional * Powdered sugar for dusting * Jam, chocolate spread, eggnog cream etc. […]